Crunchy Cauliflower Medley
Yellow Cauliflower & Zucchini
Ok everyone, about mid week I get tired of "creating"
and would like to "create" something delish and easy. So I found a cauliflower and some zucchini that were past their prime and decided to make something easy. This came out so delish that I had to share it with you. Fire up the BBQ!
1 head of cauliflower
1/4 cup broth (chicken or vegetable)
salt & pepper to taste
2 tsp dried or fresh oregano, or parsley
Preheat BBQ (hopefully you have some other juicy food to put on it!
In a large square of heavy foil, add all vegetables, mixing as you place them in the centre. Drizzle the oil over top and pour in the broth. The broth steams the whole pkg. which you need to fold up the edges.
Don't fuss if the pkg doesn't close completely, it will steam and colour the veggies. I place an aluminum foil dish that I recycle from pies and place on BBQ for 30min. Lid closed.
Enjoy with love!